Roger and Bea purchased Seasons in April 2015. This informal restaurant is a ten minute walk from Melrose over the picturesque chain bridge; in the centre of Gattonside village.
Shellfish and fish from Eyemouth, Scottish Border Beef Lamb and Game. Everything is made from scratch in our kitchen even bread, ice creams, shortbread, oatcakes. Roger also cures and smokes his own meats and fish.
The changing menu reflects the seasons and the wonderful produce from the Borders. There is a set menu with 2 courses at £16.00 as well as a Staples Menu where you can choose from different options including char grilled meat, poultry, game and fish as well as an always changing Specials Blackboard.
Something for everyone!